Well, the stuff-your-face, two drinks in-hand, party till you drop day of gluttony has passed. TopGolf's first ever Crawfish Boil turned out to be a huge success due to the hard work of our associates and the large appetites of our guests! The crawfish went fast, as eyes grew wide and guests piled their plates - Round 1. Round 2. Round 3½and so on until 400 pounds of those tasty little critters were no more. Their lovely aroma, however, lingered until the wee hours of the morning, a treat to some and to others, not so much.
Guests had so many good things to say, it made our Chef turn the color of those bright red crawdads.
"We all had a great time. We really appreciate TopGolf for putting on such fun events...like this and the Super Bowl party," said Michelle Bennett.
Truth is, we love putting these events on for all of our guests. It's always great to hear that people enjoy TopGolf, but when we can enhance a visit and provide something that isn't expected, it makes each day at work a great one!
Music, hurricanes and crawfish are a given for any Fat Tuesday celebration. Mix in some TopGolf with all of the above and that, my friend, is an experience that will leave you wanting more. It's a good thing we're open year-round, huh?